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Finished meal

Spicy Tuna Salad

This switch up on a Classic will go a long way to cure the snacks needed for the day
Print Recipe Pin Recipe
Prep Time 5 minutes
Course Salad, Snack
Cuisine American
Servings 4

Equipment

  • 1 Bowl

Ingredients
  

  • 15 ounces Canned Tuna Fish
  • ¼ cup mayonnaise
  • 1 celery chopped
  • ½ tsp honey
  • 1 tbsp diced jalapenos
  • 1 hard boiled egg chopped
  • ½ tsp lime juice
  • ¼ cup sweet onion chopped

Instructions
 

  • Drain excess water from Tuna and add to a bowl
  • Add mayonnaise, mustard, celery, honey, pickles, eggs, lime juice, onion, salt, and pepper.

Notes

  • the egg is optional
  • add Pepperjack cheese if you are looking for more kick